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Appetizers 
Marinated Olives      $6
Baba Ghanoush & Hummus Crudites      $14
Shishito Peppers      $8
Chorizo      $6
Morcilla      $6
Chorimar Roll      $12
Pizzetta Roasted Orange & Arugula      $12
Pizzetta Artichokes & Prosciutto      $15
Ember Cabbage      $11
Stracciatella Burrata & Confit Tomatoes      $12
Zucchini Noodle Salad      $12
Arugula Tomatoes and Corn Salad      $11
Sides
Roasted Carrots      $6
Rustic Fries      $8
Veggie Provencal      $7
Celery Puree      $7​

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Main courses
 Mahi Mahi      $22
 Wood Fire Branzino      $32
Marinated Chicken Breast      $19
Skirt Steak      $23
Ribeye      $32
Whole Fire Roasted Eggplant      $15
Lamb Chops    $28
 Deserts
Smoked Pineapple & Mascarpone      $9
 Caramel Flan      $6
Nutella & Banana Empanada      $6

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Curated selection of small international wine producers, as well as a variety of beers and full bar

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